R&G is committed to a wide range of environmental policies including sustainability, traceability and carbon reduction.
All R&G’s farming operations are accredited to a baseline standard called Global GAP (Good Agricultural Practice). The GAP policies underline the importance of minimising any detrimental environmental impact of commercial farming, reducing the use of chemical inputs and ensuring a responsible approach to worker health and safety.
Through packaging initiatives, R&G is actively pursuing a strategy of reducing its carbon footprint by 25%. For more information on R&G’s carbon reduction initiative please refer to this case study.
The company also operates a wide-ranging product traceability policy. R&G insists on direct grower contact so it knows which farmer is growing which product, ensuring the highest level of quality produce, benefiting from full traceability.